At Café Joly, Bronwyn Bailey and Michael O'Malley combine over 20 years’ experience in the restaurant business, and a love of good food and service, to delicious effect.
With an emphasis on local, seasonal, and artisan produce, Café Joly offers Irish cheese and charcuterie boards, smoked fish plates and patés, homemade soups and sandwiches, along with hot dish specials. The ‘Cup and Crust’ (half soup, half sandwich) is a lunchtime favourite, while great coffee and teas, and home-baked cakes, scones and tarts are available all day.
Bronwyn and Michael are also developing Café Joly as a destination for events and cultural evenings.
Café Joly offers a 10% discount to NLI Readers.
T +353 1 603 025